Monday, June 20, 2011
Summer calls for festivals and Maroli show cases for the first time the Dosa Festival on 23rd and 24th june. Our chefs have created a unique and delicious menu comprising of a variety of Dosa, uttappam, Appam, Idli and Vada. From the scrumptious Tikka masala Dosa to the Spicy Mysore Masala dosa you will be pampered by a south Indian delight . Come join us for this festival and experience the taste of south India at Maroli.
Time : 11.30 Am to 10:00 PM